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Home
Menu
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Planet Caravan
Login Account
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Talk Club
Home
Menu
Shop
Reservations
About
Events
Login Account
Talk Club

25 BATH STREET, CHELTENHAM, GL50 1YA

@planetcaravanchelt

HELLO@PLANETCARAVANCHELTENHAM.COM

01242 462294

MON* + TUES + WEDS ; 5pm - 10pm

THURS ; 4pm - 11pm

FRI ; 4pm - 12am

SATURDAY ; 1pm - 12am

SUNDAY ; 1pm - 10:30pm

KITCHEN: Open Tues - Sat til 8:30pm

(8pm Sundays)

*from Monday 1st December

CLICK HERE FOR FESTIVE OPENING TIMES
Some banging beers on this weekend. Stoked for this lager from @wiperandtruetaproom which is a strong contender for a permanent lager line - what do you reckon?! Also as always some sillier beers down the other end of the bar…14% Impy from @si 💒 OMNIPOLLO TAP TAKEOVER V7 💒 It’s official. Christmas has come early. We’re counting down the days til Tuesday for our last @omnipollo tap takeover of the year. All the beers are in the building, chilling down ready to make all your Ch 🎄 DECEMBER IS HERE!! 🎄 It’s a strange time of year where the final push to the end of the year seems monumental. But it’s okay because it’s sprinkled with glitter and you have a baileys in your hand... Hold on to your knickers h Anyone else sick to death of this Black Friday fucking nonsense?!? STOP SPAMMING MEEEEE I HAVE NO MONEEEEEEYYY 😫😫 On an unrelated note. Gift vouchers. Merch. Tickets to our @gooseisland Bourbon County Tasting. Twat postcards. All would make great You know the drill by now. Exceptional beers. Once in a lifetime type beers. When they’re gone they’re gone. Pray to Santa that they arrive in time… Yes I said I would post this menu ages ago. No I didn’t do it. My bad. BUT. It’s worth the wait 🤤 !! Thanksgiving bookings are now live on the website!! Our special Thanksgiving menu (swipe 👉) runs from this Sunday to Wednesday. Walk
Landlord. I’m my bar. I am so happy. It’s £4.35 a pint which is a nod to mine + Ben’s history with Timmy’s… We first met 12 years ago in a pub in Notting Hill where we used to easily get through 10 firkins of Tim
HELLO NOVEMBER 👋 As far as I’m concerned It’s already Christmas. I’ve already had 2 brandy butter mince pies today + I don’t care who knows it. We’ve got loads coming up these last few weeks of the year. Some importan